Animal Anatomy and Physiology is a core module offered to certificate students in agricultural production. Its primary purpose is to provide learners with foundational knowledge, a clear conceptual understanding, and essential practical skills related to the structure and function of animal body systems. Through this module, students gain the competence required to apply anatomical and physiological principles and techniques in various aspects of livestock production, thereby enhancing their ability to promote animal health, welfare, and productivity within agricultural enterprises.”
- Teacher: Lojas Kibona